Homestead Make & Take Workshop
Ready to dive into the world of baking with the timeless art of sourdough?
Join us for a Sourdough Starter Workshop where you’ll learn how to cultivate your own sourdough starter from scratch and discover the secrets to making delicious, tangy homemade sourdough bread! Whether you're new to baking or a seasoned pro, this hands-on workshop will give you the skills and confidence to bake your own fresh loaves at home.
What to Expect:
Introduction to Sourdough: Learn about the history of sourdough, the science behind wild fermentation, and why this method of baking produces such unique flavors and textures.
Creating Your Own Starter: You’ll start by creating your very own sourdough starter using just flour and water. Our instructor will guide you through each step of the process, explaining how to feed and care for your starter to keep it alive and active.
Sourdough Techniques: Discover the essential techniques for making sourdough bread, including how to mix, knead, and shape your dough. We’ll cover tips on how to manage fermentation times for the best flavor and rise.
Hands-On Baking: Work with your starter to create a batch of dough that will be left to rise overnight. You'll learn how to shape your dough, score it, and bake it to perfection with a crispy crust and soft, airy crumb.
Baking Tips & Troubleshooting: Our instructor will share expert tips on how to perfect your sourdough bread, from achieving the right consistency to troubleshooting common challenges like over-proofing or under-rising.
Take Home Your Starter: Leave with a jar of your own sourdough starter, along with a starter care guide, and recipes for future loaves. You’ll also receive a bonus guide to help you continue your sourdough journey at home.
Materials Provided:
All ingredients to create your sourdough starter
Recipe cards for sourdough bread and care instructions
Hands-on guidance throughout the class
Take-home sourdough starter in a jar
This workshop is perfect for anyone interested in learning the art of sourdough, baking enthusiasts looking to refine their skills, or anyone who just loves the smell of fresh bread baking in the oven. By the end of the class, you'll have the knowledge and starter needed to make your own delicious, homemade sourdough bread from the comfort of your kitchen.
Space is limited, so be sure to sign up soon!
Ready to dive into the world of baking with the timeless art of sourdough?
Join us for a Sourdough Starter Workshop where you’ll learn how to cultivate your own sourdough starter from scratch and discover the secrets to making delicious, tangy homemade sourdough bread! Whether you're new to baking or a seasoned pro, this hands-on workshop will give you the skills and confidence to bake your own fresh loaves at home.
What to Expect:
Introduction to Sourdough: Learn about the history of sourdough, the science behind wild fermentation, and why this method of baking produces such unique flavors and textures.
Creating Your Own Starter: You’ll start by creating your very own sourdough starter using just flour and water. Our instructor will guide you through each step of the process, explaining how to feed and care for your starter to keep it alive and active.
Sourdough Techniques: Discover the essential techniques for making sourdough bread, including how to mix, knead, and shape your dough. We’ll cover tips on how to manage fermentation times for the best flavor and rise.
Hands-On Baking: Work with your starter to create a batch of dough that will be left to rise overnight. You'll learn how to shape your dough, score it, and bake it to perfection with a crispy crust and soft, airy crumb.
Baking Tips & Troubleshooting: Our instructor will share expert tips on how to perfect your sourdough bread, from achieving the right consistency to troubleshooting common challenges like over-proofing or under-rising.
Take Home Your Starter: Leave with a jar of your own sourdough starter, along with a starter care guide, and recipes for future loaves. You’ll also receive a bonus guide to help you continue your sourdough journey at home.
Materials Provided:
All ingredients to create your sourdough starter
Recipe cards for sourdough bread and care instructions
Hands-on guidance throughout the class
Take-home sourdough starter in a jar
This workshop is perfect for anyone interested in learning the art of sourdough, baking enthusiasts looking to refine their skills, or anyone who just loves the smell of fresh bread baking in the oven. By the end of the class, you'll have the knowledge and starter needed to make your own delicious, homemade sourdough bread from the comfort of your kitchen.
Space is limited, so be sure to sign up soon!
Ready to dive into the world of baking with the timeless art of sourdough?
Join us for a Sourdough Starter Workshop where you’ll learn how to cultivate your own sourdough starter from scratch and discover the secrets to making delicious, tangy homemade sourdough bread! Whether you're new to baking or a seasoned pro, this hands-on workshop will give you the skills and confidence to bake your own fresh loaves at home.
What to Expect:
Introduction to Sourdough: Learn about the history of sourdough, the science behind wild fermentation, and why this method of baking produces such unique flavors and textures.
Creating Your Own Starter: You’ll start by creating your very own sourdough starter using just flour and water. Our instructor will guide you through each step of the process, explaining how to feed and care for your starter to keep it alive and active.
Sourdough Techniques: Discover the essential techniques for making sourdough bread, including how to mix, knead, and shape your dough. We’ll cover tips on how to manage fermentation times for the best flavor and rise.
Hands-On Baking: Work with your starter to create a batch of dough that will be left to rise overnight. You'll learn how to shape your dough, score it, and bake it to perfection with a crispy crust and soft, airy crumb.
Baking Tips & Troubleshooting: Our instructor will share expert tips on how to perfect your sourdough bread, from achieving the right consistency to troubleshooting common challenges like over-proofing or under-rising.
Take Home Your Starter: Leave with a jar of your own sourdough starter, along with a starter care guide, and recipes for future loaves. You’ll also receive a bonus guide to help you continue your sourdough journey at home.
Materials Provided:
All ingredients to create your sourdough starter
Recipe cards for sourdough bread and care instructions
Hands-on guidance throughout the class
Take-home sourdough starter in a jar
This workshop is perfect for anyone interested in learning the art of sourdough, baking enthusiasts looking to refine their skills, or anyone who just loves the smell of fresh bread baking in the oven. By the end of the class, you'll have the knowledge and starter needed to make your own delicious, homemade sourdough bread from the comfort of your kitchen.
Space is limited, so be sure to sign up soon!
